If you are not a big fan of baking, I think you will appreciate this one-bowl chocolate cake recipe that is easy to prepare and takes about 30-40 minutes to bake.
Once your cake is done, let it cool and top with your favorite frosting or icing although our personal preferrence is a thick chocolate frosting.
Ingredients:
2 cups granulated sugar
1 cup sour milk
1 cup cocoa powder
1 cup vegetable oil
1 cup hot water
2 teaspoons baking soda
2 large eggs
2 teaspoons vanilla extract
1 teaspoon salt
3 cups all-purpose flour
Directions:
In a large mixing bowl, combine all of the above ingredients together using an electric mixer until well combined and no lumps remain. Pour your cake batter into two round cake pans or into one large rectangular cake pan. Bake cake in a preheated 350 degree oven for 30-40 minutes or until the center of the cake tests done. Let it completely cool before frosting it with your favorite flavor of frosting.
